We are very pleased to share with you the book trailer for At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well by Amy Chaplin. If you are an omnivore, you will delight in this book for its playful use of produce and know-how in balancing food groups. If you are a vegetarian, this book will become your best friend, always there for you when you’re on your own, and ready to lend a hand when you’re sharing food with family and friends. If you are a vegan, you can cook nearly every recipe in this book and feed your body well in the truest sense. This is whole food for everyone.
“Amy Chaplin’s beautiful cookbook, At Home in the Whole Food Kitchen, should be a staple in every pantry—vegetarian or not.”—Spirituality & Health
“At Home in the Whole Food Kitchen is a very inspiring book full of recipes that are for both our health and our pleasure. Who says wholesome food can’t be beautiful too? The food looks gorgeous! I look forward to using this book in my own kitchen.”—Deborah Madison, author of Vegetable Literacy and The New Vegetarian Cooking for Everyone
“At Home in the Whole Food Kitchen features some of the finest plant-based recipes available and presents a wealth of information on food, health, and ingredients. This creative work, directly from the bright spirit of Amy Chaplin, encourages us to discover the healing value of preparing authentic food.”—Paul Pitchford, author of Healing with Whole Foods: Asian Traditions and Modern Nutrition
“My whole family loves the meals I prepare using Amy Chaplin’s exceptional recipes. From chia pudding to butternut squash lasagna, Amy creates delicious food that’s good for you and that you dream of eating again and again.”—Natalie Portman