Here are a few things that caught our eyes this week.
* These adorable snowman shakes from Pink Pistachio keep our spirits bright and remind us of just how many things there are to love about winter.
* Food, foraging, wild adventures, wanderlust…and the starriest sky you can fathom over at Whole Larder Love.
* We’re inspired by the gluten free chocolate birthday cake Beatrice Peltre of La Tartine Gourmande made for her daughter Lulu’s fourth birthday. Surely it was as lovely to eat as it is to look at.
* We love Sarah Britton’s radiant enthusiasm about better living through food. Check out her TEDx talk in Amsterdam on making just “one change”.